Photo essay: Day of the dead

Published Nov. 4, 2008

It'd be easy to write off Día de los Muertos as just another Halloween-time celebration, complete with candy, traditions and skeletons - lots and lots of skeletons. But the Mexican holiday is different in many ways. With Aztec origins, Día de los Muertos, or Day of the Dead, puts a completely different spin on death and the afterlife, something traditionally associated with scaring the pants off Halloween celebrants all over the U.S. But in Mexico, and as observed today, death is something to be celebrated. Getting the full treatment of ornate altars, traditional foods (most notably, sugar skulls) and festive music, it's no wonder why departed spirits make the once-a-year return back home.

On Sunday, the Mexican celebration was brought to Stotler Lounge in Memorial Union, which was transformed into a festive atmosphere to celebrate the dead. Hispanic and Latino student and faculty groups hosted the event, which was open to members of the community. In addition to traditional celebrations, a raffle was held to benefit local community group Centro Latino.

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